SAI Rrecruitment 2019 - 60 Vacancies
Updated On : 12 August, 2019 | MahaNMK.com
Sports Authority of India is inviting applications from eligible candidates for the 60 Vacancies of Nutritionist, Assistant Nutritionist, Chef & Assistant Chef, interested candidates can apply for these posts and the last date for application is 19th August 2019. For more details about required documents, age limits, experience, and application process please go through the advertisement.
Vacancy details are as follows
Nutritionist: 15 Vacancies
Educational Qualifications: 01) Master Degree in Food and Nutrition / Home Science with a specialization in Nutrition / Sports Nutrition or equivalent from a recognized university. 02) Minimum 8 years of working in a relevant field out of which
minimum of 2 years of working experience with a sportsperson.
Assistant Nutritionist: 15 Vacancies
Educational Qualification: Education: 01) Masters in Foods & Nutrition/ Home Science with specialization in Nutrition/Sports Nutrition from recognized Indian
University 02) Experience: Min. 2 years of in the relevant field.
Chef: 15 Vacancies
Educational Qualification: 01) Bachelor in Hotel Management or Equivalent. 02) Certificate Chef Course that lasts 6-12 months. 03) Relevant experience in the field for 5 years.
Assistant Chef: 15 Vacancies
Educational Qualification: 01) Diploma in Hotel Management or Equivalent. 02) Certificate Chef Course that lasts 6-12 months. 03) Relevant experience in the field for 2 years.
Age Limit: 50 years as on 19th August 2019
Pay Scale: 30,000/- INR to 1,00,000/-INR
Job Location: All Over India
Address of the application: Director (Personnel) Sports Authority of India Jawaharlal Nehru Stadium (East Gate No.10), 2nd Floor, Lodhi Road, New Delhi-110003.
Official Site: www.sportsauthorityofindia.nic.in
How to apply:
For applying, submit your application to the provided address
Attach attested copies of all the required documents with the application form
May the charges whichever are applicable to you
Make sure to submit your form on or before 19th August 2019